Job Reference: GRLOR04
Contract Type: Temporary, Full time
Experienced of preparing and cooking food in a canteen environment for 300 - 500 people.
You will be working to a set menu and cooking plan and working within a team of chefs.
Not only will you be preparing food for the main canteen , there are grab and go areas to provide for also.
Hours are Monday - Friday 0800 - 1700, however some flexibility is required as there are occasional functions outside of these hours.
This is a long term temporary position, potentially leading to permanent work for the right person.
Additional Benefits & Requirements
- 28 days Paid Annual Leave pro-rata for PAYE (inclusive of statutory holiday)
- CPC Driver Qualification Card
- Digi-Card Required
- Hourly rate as above, or the appropriate National Minimum Wage (age dependent)
- Level D Security Clearance Required
Contact Jayme or Mollie 01472 360315